DANISH PASTRIES

Wienerbrød (danish pastry)

Baked throughout the day, each one of our pastries is carefully hand-crafted to achieve the perfect lamination, texture, and authentic Danish taste that epitomises Ole & Steen. Pastries pair perfectly with an espresso made by our skilled baristas.

Did you know? At the end of the day, our unsold pastries are returned to our bakery and transformed into our Truffle Logs. No Waste. Great Taste.

Cinnamon swirl

Danish puff pastry with cinnamon, vanilla custard & icing.

chocolate swirl

Danish puff pastry swirl with a shortcrust base, chocolate, brown sugar and chocolate icing.

SAVOURY SPINACH SWIRL

Danish puff pastry swirl filled with spinach, cheese and topped with yellow flax seeds.

RASPBERRY AND ALMOND SWIRL (VG)

Vegan Danish pastry filled with raspberries and topped with flaked almonds.

Croissant

Traditional butter croissant.

CHOCOLATE CROISSANT

Freshly baked croissant with the addition of dark chocolate.

Spandauer

Danish puff pastry with almond paste, vanilla custard & icing.

Cinnamon roll

Soft dough rolled with cinnamon paste.