DANISH PASTRIES

Wienerbrød (Danish pastry)

Baked throughout the day, each one of our pastries is carefully hand-crafted to achieve the perfect lamination, texture, and authentic Danish taste that epitomises Ole & Steen. Pastries pair perfectly with an espresso made by our skilled baristas.

Did you know? At the end of the day, our unsold pastries are returned to our bakery and transformed into our Truffle Logs. No Waste. Great Taste.

Cinnamon swirl

Danish puff pastry with cinnamon, vanilla custard & icing.

chocolate swirl

Danish puff pastry swirl with a shortcrust base, chocolate, brown sugar and chocolate icing.

RASPBERRY AND ALMOND SWIRL (VG)

Vegan Danish pastry filled with raspberries and topped with flaked almonds.

Spandauer

Traditional flaky Danish pastry with vanilla custard, sweet paste and icing.

CHOCOLATE CROISSANT

Freshly baked croissant with the addition of dark chocolate.

Croissant

Traditional butter croissant.

Pesto & Potato Spandauer

Danish pastry filled with potatoes, pesto, spinach and cheese.