Buns
Boller (Danish Buns)
Good flavour sits in the crust, which is our buns are especially moorish, where each mouthful inherently contains both crust and crumb.
Kløben bun
Sweet dough bun baked with raisins, cardamom and topped with flaky almonds.
Chocolate bun
Soft dough bun with large chocolate chips.
Pølsehorn
Our Danish Sausage Roll - soft sweet dough sprinkled with yellow flax seeds filled with a smoky frankfurter.
Cardamom Bun
A cardamom dough bun topped with cardamom sugar