BUNS

boller (danish buns)

Good flavour sits in the crust, which is our buns are especially moorish, where each mouthful inherently contains both crust and crumb.

Kløben bun

Soft dough bun with cardamom and raisins covered in sugar and almonds.

chocolate bun

Soft dough bun with large chocolate chips.

Raisin bun

Soft dough bun studded with raisins, and gently spiced with cardamom.

Pølsehorn

Our Danish Sausage Roll - soft sweet dough sprinkled with yellow flax seeds filled with a smoky frankfurter.