Menu

Menu

Our all day menu is a twist on Danish bakery classics. We use thoughtfully-sourced, seasonal ingredients to craft the most delicious breads, pastries, cakes and coffees that we are know and loved for.

As we are trialling reopening a few of our bakeries, please note we are running a slightly smaller menu than usual whilst we are testing and learning new procedures with social distancing in place.

Click here for the menu

Breakfast

Our freshly baked bread is the hero of our breakfast menu with a selection of Danish and UK breakfast favourites to start the day with a smile.

  • BACON ØLANDER
    Free-range smoked streaky bacon & buttered Ølander roll (Served until 11am)
  • ROLL WITH BUTTER & CHEESE/ HAM BUTTER & CHEESE
    One of our speciality roll’s (either salt & pepper, skagen or ølander roll) served with butter and cheese
  • SKAGEN TOAST WITH BUTTER
  • ØLANDER TOAST WITH BUTTER

PASTRIES

Baked throughout the day, each one of our pastries is carefully hand-crafted to achieve the perfect lamination, texture, and authentic Danish taste that epitomises Ole & Steen.

  • CROISSANT
    Freshly baked butter croissant
  • CHOCOLATE CROISSANT
    Freshly baked croissant with the addition of dark chocolate
  • CINNAMON SWIRL
    Danish puff pastry with cinnamon, vanilla custard & icing
  • CHOCOLATE SWIRL
    Danish puff pastry swirl with a shortcrust base, chocolate, brown sugar & chocolate icing
  • SPANDAUER
    Danish puff pastry with almond paste, vanilla custard & icing

SOCIALS

A long Danish shareable pastry known as Kanelstang in Denmark.
In the UK, we are famous for our Cinnamon Social and it is our most popular pastry.
All our socials are available by the slice or whole which is perfect for parties and celebrations serving 6-8 people.

  • CINNAMON SOCIAL
    The famous Cinnamon Social: soft dough pastry filled with vanilla custard & cinnamon paste topped with icing
  • CHOCOLATE SOCIAL
    Danish puff pastry filled with marzipan paste, vanilla custard & chocolate, covered in almonds & chocolate icing
  • ALMOND SOCIAL
    Danish puff pastry filled with marzipan paste, vanilla custard & almonds

MUFFINS

Light, moist and crumbly.
Muffins perfect for breakfast or an on-the-go snack any time.

  • CHOCOLATE MUFFIN
    Chocolate muffin filled with dark chocolate chips
  • BLUEBERRY MUFFIN
    Light, moist muffin packed full of blueberries
  • BANANA MUFFIN
    Classic banana muffin
  • CARROT MUFFIN
    Carrot muffin, cream cheese frosting

CAKES

Thoughtfully sourced ingredients ensure our cakes are as flavourful as they are beautiful.

  • RASPBERRY SLICE
    Rolled short crust pastry, filled with raspberry jam. Decorated with white lemon icing and freeze dried raspberries
  • CHOCOLATE CHIP COOKIE
    Chocolate chip cookie with hazelnuts
  • CHOCOLATE BROWNIE
    Dark chocolate brownie covered in chocolate chips
  • APPLE PIE
    Shortcrust base with apples & cinnamon
  • GATEAU MARCEL
    Fresh chocolate cake, filled with thick chocolate mousse, topped with a dark chocolate ganache, mini meringue and white chocolate curls
Jordbærtærte

CREAM CAKES

Originally known Lagkagehuset or "layer cake house," cake is a core part of the Ole & Steen heritage. Each indulgent dessert is delicately hand-crafted using methods tested over time and we think this is what makes our pastries stand out from the crowd.

  • RASPBERRY TART
    Chewy marzipan base topped with velvety pastry cream, fresh raspberries and crushed pistachios
  • STRAWBERRY TART
    Sweet, shortcrust almond base, covered in chocolate topped with vanilla custard and fresh strawberries
  • CHEESECAKE
    Biscuit base with silky cream cheese filling, topped with mango & passionfruit glaze

BUNS

Good flavour sits in the crust, which is our buns are especially moorish, where each bite inherently contains both crust and crumb.

  • RAISIN BUN
    Soft dough bun with cardamom & raisins
  • KLØBEN BUN
    Soft dough bun with cardamom and raisins covered in sugar & almonds
  • CHOCOLATE RYE
    Rye bread with dark chocolate chips covered in almonds
  • CHOCOLATE BUN
    Soft dough bun with large chocolate chips

BREAD

Bread making in Denmark is a time-honored craft. We bake all night and all day so that our bread is fresh from our ovens for the best possible experience.

  • SOURDOUGH LOAF
    Made with biga sourdough
  • SKAGEN LOAF
    Wholegrain loaf with wheat, wholegrain wheat & rye flour, covered in chia & sunflower seeds
  • ØLANDER LOAF
    Wholegrain loaf with biga sourdough and a nordic protein rich ølander wheat
  • ØLANDER ROLL
    Wholegrain roll with biga sourdough & a Nordic protein rich ølander wheat
  • SALT & PEPPER ROLL
    Wholegrain roll with wheat, wholegrain wheat & rye flour, covered in salt, pepper & sesame seeds

RYE BREAD

Our Danish rye bread varies greatly in texture and taste, depending on whether you go for the traditional bread, or the slightly milder flavour of the Carrot Rye.

  • CHIA RYE LOAF
    Rye covered in chia seeds & sunflower seeds
  • CARROT RYE LOAF
    Seeded rye covered in seeds & with carrot
  • SEEDED RYE LOAF
    Rye with 90% seeds and covered in cornflakes for a crisp crust
  • RYE ROLL
    Rye roll made with carrot and chia rye, covered in pumpkin seeds

Light Bites

Savoury bites featuring our freshly baked Danish bread and then lovingly prepared by our team for you to enjoy any time of the day.

  • HAM & CHEESE TOASTIE
    Hepburn's dry cured ham, Cheddar cheese & Dijon mustard
  • TUNA MELT TOASTIE
    Sustainably caught tuna, mayonnaise, sriracha & rocket
  • SMOKED SALMON ROLL
    Line caught manuka smoked salmon, pickled cucumber, lemon & herb cream cheese, salt & pepper roll
  • ROAST CHICKEN ROLL
    Our Salt & Pepper roll filled with free-range chicken, remoulage, tomatos and salad leaves